How to make Aloo Gobhi Adraki - Aloo Gobi simply means potato-cauliflower, a combination of two beloved vegetables cooked together with some simple spices.

This recipe has featured on the show Khanakhazana.

Main Ingredients : Cauliflower (फूलगोभी), Potatoes (आलू)

Cuisine : Indian

Course : Main Course Vegetarian

Aloo Gobhi Adraki

Hindi: phool gobhi
Till a few years ago, cauliflower used to be a vegetable that is only available during winter but of late cauliflower is available year around especially in big cities. Referred to as the aristocrat of the cabbage family, the flowers are also eaten raw at times. While buying, look for fresh cauliflowers with compact white heads and green fresh looking leaves. Avoid and reject any loose or spread out heads – they are a sure sign of over maturity.

For more recipes related to Aloo Gobhi Adraki checkout Gobhi Kasoori, Cauliflower Manchurian, Achari Gobhi, Cauliflower And Potato Sukke . You can also find more Main Course Vegetarian recipes like Middle Eastern Vegetable Stew, Mushroom Ka Korma, Bhen Ki Sabzi, Paneer Chana Dal .