How to make Almond And Broccoli Soup - Broccoli soup with low fat milk and dry roasted almonds.

This recipe is from FoodFood TV channel & has featured on Sirf 30 minute.

Main Ingredients : Almond, Broccoli (ब्रोक्ली/ विलायती गोभी)

Cuisine : Fusion

Course : Soups

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For more recipes related to Almond And Broccoli Soup checkout Almond And Vegetable Soup. You can also find more Soups recipes like Mixed Vegetable Soup, Onion And Herb Soup, Tomato Melon Gazpacho, Tea Pot Soup With Oriental Vegetables.

Almond And Broccoli Soup

Almond And Broccoli Soup Recipe Card

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Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.
Fusion food is a general term for the combination of various forms of cookery and comes in several forms.  

Prep Time : 16-20 minutes

Cook time : 26-30 minutes

Serve : 4

Level Of Cooking : Moderate

Taste : Mild

Ingredients for Almond And Broccoli Soup Recipe

  • Almond blanched and peeled 20-25

  • Broccoli cut into florets 1 medium

  • Milk 2 cups

  • Salt to taste

  • Cream 1/2 cup

  • Whipped cream 2 tablespoons

  • Crushed black peppercorns 1/2 teaspoon

Method

Step 1

Heat one cup milk in a deep non-stick pan. Add the soup cubes and allow them to dissolve. Add the almonds and cook for 3-5 minutes. Add broccoli and continue to cook.

Step 2

Add a little salt and cook till the broccoli is soft. Puree the mixture coarsely and transfer into a deep non-stick pan.

Step 3

Add the remaining milk and cream. Cook on low heat. Mix whipped cream with a little salt and crushed peppercorns.

Step 4

When the soup is heated through transfer into a bowl. Swirl the spiced whipped cream, garnish with some almond flakes and serve hot.

Preparation

Step 1


Almonds,blanched and peeled
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MasterChef Sanjeev Kapoor

Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.