Palak Wadi - SK khazana Spinach leaves covered with a spicy gram flour paste, rolled and steamed This is a Sanjeev Kapoor exclusive recipe. By Sanjeev Kapoor 21 Jul 2020 in Videos Veg New Update Duration 1:57 Preparation time 16-20 minutes Cooking time 31-40 minutes Course Snacks and Starters Cuisine Maharashtrian Ingredients Spinach leaves (palak), Gram flour (besan) Description Others Veg #Gram flour (besan) #Spinach leaves (palak) Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article