Laal Maas A very popular Rajasthani mutton dish cooked with plenty of red chillies. This is a Sanjeev Kapoor exclusive recipe. By Sanjeev Kapoor 30 Jun 2016 in Videos Course New Update Duration 00:06:25 Preparation time 1-1.30 hour Cooking time 51-60 minutes Course Main Course Mutton Cuisine Rajasthani Ingredients Mutton, Kashmiri red chilli powder Description How to make Laal Maas? Others Non Veg #Kashmiri red chilli powder #Mutton Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article