Amti A spicy dal bursting with flavours – a must on a traditional Maharashtrian menu. This is a Sanjeev Kapoor exclusive recipe. By Sanjeev Kapoor 28 Jun 2016 in Videos Course New Update Duration 00:02:07 Preparation time 26-30 minutes Cooking time 16-20 minutes Course Dals and Kadhis Cuisine Maharashtrian Ingredients Toor dal, Goda masala Description How to make Amti? Others Veg #Goda masala #Toor dal Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article