Yarchi Chops Recipe - Richly spiced mutton chop curry

This is an exclusive website recipe.

Main Ingredients : Mutton chops, Oil

Cuisine : Karnataka

Course : Main Course_Mutton

Yarchi Chops

Yarchi Chops Recipe - how to make Yarchi Chops


Prep Time : 1.30-2 hour

Cook time : 26-30 minutes

Serve : 4

Level Of Cooking : Easy


  • Mutton chops 700 grams

  • Oil 1/4 cup

  • Salt to taste

  • Fresh coriander leaves chopped1/4 cup

  • For masala

  • Cloves 3

  • Cinnamon 2 inch stick

  • Lemon juice 1 tablespoon

  • Green chillies roughly chopped6

  • Garlic roughly chopped6 cloves

  • Ginger roughly chopped1 1/2 inch piece

  • Black peppercorns 1 teaspoon

  • Fresh coriander leaves roughly chopped1/2 cup

  • Turmeric powder 1/2 teaspoon


Step 1

Grind all the masala ingredients until smooth and marinade the mutton chops with this for an hour in the refrigerator.

Step 2

Heat oil in pressure cooker, add mutton chops and salt and cook for five minutes.

Step 3

Add six cups of water and pressure cook for eight whistles on medium heat or till done

Step 4

Take it off the heat and garnish with coriander leaves and serve hot.

website of the year 2013
website of the year 2014