How to make Veggie Delight - A delicious foot long sandwich, filled with all vegetables.
This recipe has featured on the show Khanakhazana.
Main Ingredients : Footlong loaf (फुटलोंग लोफ (12 इन्च की ब्रेड)), Carrots (गाजर)
Cuisine : Fusion
Course : Snacks and Starters
Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.
Fusion food is a general term for the combination of various forms of cookery and comes in several forms.
For more recipes related to Veggie Delight checkout Herbed Chicken Footlong. You can also find more Snacks and Starters recipes like Mushroom on Toast, Baked Baby Potato Nachos, Eggless Sponge Cake, Fish Cutlet.
Veggie Delight Recipe Card
Prep Time : 11-15 minutes
Cook time : 11-15 minutes
Serve : 4
Level Of Cooking : Easy
Taste : Tangy
Ingredients for Veggie Delight Recipe
Footlong loaf 1
Carrots 1 medium
Mustard sauce 4 teaspoons
Lettuce a few leaves
Onion sliced 2 small
Tomato sliced 2 small
Cucumber sliced 1 medium
Black olives sliced 2-3
Pickled jalapenos 2-3
Pickled gherkins 2-3
Cheese slices 8
Mayonnaise 1 tablespoon
Tomato ketchup 1 tablespoon
Red chilli sauce 1 teaspoon
Method
Step 1
Preheat the oven to 180°C.
Step 2
Halve the footlong and slit without cutting through. Toast lightly in the preheated oven.
Step 3
Keep the bread halves opened out and arrange the cheese slices all over them. Drizzle mustard sauce. Place a few lettuce leaves over.
Step 4
Arrange the onion, tomato, cucumber, black olives, pickled jalapenos and pickled gherkins over the lettuce on the base half the bread.
Step 5
Place the carrot over the other half. Mix mayonnaise, tomato ketchup and chilli sauce and drizzle it over the vegetables. Top with some more lettuce leaves and bring the two halves together and press lightly.
Step 6
Serve immediately.
Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.