How to make Vade - A special puri served with different type of curries.

This recipe has featured on the show Khanakhazana.

Main Ingredients : Rice (चावल), Split bengal gram

Cuisine : Maharashtrian

Course : Breads


Hindi: chawal
How many times have we thought rice is a blessing? We use it for holy purposes but we also can pressure up a quick pulao or khichdi when hunger pangs are drumming away! This is one grain that is about 98% percent digestible. In India we are familiar with Basmati, Patna or brown rice but it is also available as Italian Rice and Glutinous Rice which is popular in Chinese and Japanese cuisines.

For more recipes related to Vade checkout Adai , Chawal Ka Parantha, Sichuan Egg Fried Rice Parantha, Bhakri . You can also find more Breads recipes like Gajar Puri, Marble Bread, Sweet Roti, Mooli Parantha.