How to make Uniappam - These are sweet appams made with rice, jagger, ripe bananas.

This recipe is from FoodFood TV channel & has featured on Turban Tadka.

Main Ingredients : Short Grain Rice (चावल), Jaggery

Cuisine : Kerala

Course : Mithais


Hindi: chawal
How many times have we thought rice is a blessing? We use it for holy purposes but we also can pressure up a quick pulao or khichdi when hunger pangs are drumming away! This is one grain that is about 98% percent digestible. In India we are familiar with Basmati, Patna or brown rice but it is also available as Italian Rice and Glutinous Rice which is popular in Chinese and Japanese cuisines.

You can also find more Mithais recipes like Mango Sandesh, Gajar Pista Burfi, Gadhio Khichdo, Chocolate Burfi.