Tricolour topping Recipe

This is an exclusive website recipe.

Main Ingredients : Brown Buns, Butter

Cuisine : Hyderabadi

Course : Breads

Tricolour topping

Tricolour topping Recipe - How to make Tricolour topping


Prep Time : 11-15 minutes

Cook time : 11-15 minutes

Serve : 4

Level Of Cooking : Medium


  • Brown Buns 6

  • Butter 2 tablespoons

  • Green chilli chopped 1

  • Refined flour (maida) 1 1/2 tablespoons

  • Milk 5 tablespoons

  • Carrot boiled and cut into small cubes 1/2 cup

  • Green peas blanched 1/2 cup

  • Paneer (cottage cheese) crumbled 1/2 cup

  • Cheese grated 2 tablespoons

  • Salt to taste

  • Black pepper powder to taste


Step 1

Prehaet the oven at 200°C. Slit brown bread buns horizontally and butter lightly using one tablespoon of butter.

Step 2

Heat one tablespoon of butter, add the green chilli and refined flour and saute for a minute.Add the milk, carrots, green peas, cottage cheese, salt and pepper.

Step 3

Spread the vegetable mixture inside each bun and sprinkle the cheese and grill in a hot oven for eight to ten minutes. Serve hot.

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