How to make Tri Colour Dal

This recipe is contributed by Member DR DUKHI RATHA.

Main Ingredients : Split pigeon pea (toor dal/arhar dal) (तुवर दाल/अरहर दाल), Fresh green peas (ताज़े हरे मटर)

Cuisine : Indian

Course : Dals and Kadhis

Tri Colour Dal