Thai Fried Rice Recipe - The most popular type of fried rice in Thailand.

This recipe is from FoodFood TV channel & has featured on Sanjeev Kapoor Kitchen.

Main Ingredients : Basmati rice, Eggs

Cuisine : Thai

Course : Rice

Thai Fried Rice

Thai Fried Rice Recipe - How to make Thai Fried Rice


Prep Time : 16-20 minutes

Cook time : 11-15 minutes

Serve : 4

Level Of Cooking : Medium


  • Basmati rice cooked 3 cups

  • Eggs 2

  • Oil 1 tablespoon

  • Spring onion bulb 1

  • Garlic chopped1 tablespoon

  • Fish sauce 2 teaspoons

  • Green peas 1/2 cup

  • Green chilli sauce 2 tablespoons

  • Brown sugar 2 1/4 teaspoons

  • Salt to taste

  • Lemon 1

  • Cucumber roughly sliced for garnishing

  • Red chilli fresh1


Step 1

Heat oil in a non-stick wok.

Step 2

Slice spring onion bulb.

Step 3

Add garlic and chopped spring onion bulb to the pan and saute well.

Step 4

Add eggs and scramble well. Add rice, fish sauce, green peas and toss well.

Step 5

Add 1 tbsp chilli sauce, brown sugar and toss again. Add salt and remaining chilli sauce , toss again and let it get heated through. Switch off heat.

Step 6

Cut lemon into thin wedges and add. Mix well.

Step 7

Serve hot garnished with cucumber slices and red chilli.

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