How to make Tarator - Walnut and Garlic Sauce - "Turkish sauce – walnuts and garlic blended with tahini, olive oil and lemon juice"

This is a Sanjeev Kapoor exclusive recipe.

Main Ingredients : Walnuts (अखरोट), Garlic cloves (लहसुन लौंग)

Cuisine : Turkish

Course : Gravies, Sauces and Stocks

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Tarator - Walnut and Garlic Sauce

Turkish cuisine is largely based on Ottoman cuisine, which in turn borrowed many elements from Greek, Central Asian, Caucasian, Sephardi Jewish cuisine, Middle Eastern and Balkan cuisines. Turkish cuisine in turn influenced these as well as other cuisines of  neighbouring countries, including those of Central and Western Europe.

You can also find more Gravies, Sauces and Stocks recipes like White Sauce, Fish Stock, Egg Custard Sauce, Quick Tomato Sauce.