How to make Taftan - This is an aristocratic naan with a royal pedigree. Flakier and lighter than its ubiquitous relative.

This recipe is from FoodFood TV channel & has featured on Sanjeev Kapoor Kitchen.

Main Ingredients : Refined flour, Milk (दूध)

Cuisine : Persian

Course : Breads

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Taftan

Every country in the world has its own elaborate styles of making bread which vary from being utterly simple to categorically complex. The quality of ingredients, precise measures, timings, methods and techniques of making these breads is what contributes to each bread having a unique character of its own.

For more recipes related to Taftan checkout Baguette, Bread Rolls, Focaccia, Hot Cross Buns . You can also find more Breads recipes like Vegetable Parantha, Garlic Naan, Palak Parantha, Malabar Paratha.