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Sugar Free Gajar Halwa

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Tender carrots cooked with milk, khoya and served sugar free!

This is an exclusive website recipe.

Preparation Time : 11-15 minutes

Cooking time : 31-40 minutes

Servings : 4

Sugar Free Gajar Halwa

Main Ingredients

Carrots, Skimmed milk

Cuisine

Punjabi

Course

Desserts

Level Of Cooking

Medium

Ingredients

  • Carrots grated
    8-10 medium
  • Skimmed milk
    2 cups
  • Pure ghee
    3 tablespoons
  • Green cardamom powder
    1/4 teaspoon
  • Sultanas
    10-15
  • Sugarfree Natura
    1/3 cup
  • Grated khoya
    1/4 cup
  • Pistachios blanched peeled and sliced
    10-12

Method

Step 1


Heat the pure ghee in a non-stick kadai. Add the grated carrots and sauté for about five minutes.

Step 2


Add the skimmed milk and cook.

Step 3


Add the green cardamom powder, sultanas, Sugarfree Natura and mix. Cook for about ten to fifteen minutes.

Step 4


Add the khoya and mix. Cook till the mixture is almost dry. Garnish with pistachios.

Step 5


Serve hot or cold.

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