Strawberry Velvet Recipe - Strawberry crush blended with vanilla icecream and yogurt and served chilled.

This is a Sanjeev Kapoor exclusive recipe.

Main Ingredients : Vanilla ice cream ( वेनीला क्रीम ) , Strawberries ( स्ट्रॉबेरी )

Cuisine : Continental

Course : Beverages

Strawberry Velvet

This term Continental cuisine refers to the food eaten in the European countries. Under the mantle of Continental food come the British, American, Italian, New Zealand, Armenian, Hungarian, Russian and many other European cuisines.
Continental cuisines use less chilllies and very little spices. Instead fresh herbs and dairy products form an important part of continental dishes.  The cooking methods are mostly stewing, grilling and roasting which make the food low in calories as they use very less fat. Continental food use mostly items high in proteins like milk, cheese, eggs and meats.

For more recipes related to Strawberry Velvet checkout Berry Delight . You can also find more Beverages recipes like Pineapple and Peach Colada, Strawberry Chocolate Shake, Ginger Tea, Cucumber, Lemon and Mint Ice Tea. Or try out these recipes from Continental Cuisine like Cheese Balls, Black Forest Gateaux, Strawberry Chocolate Shake, Caramel Brownies.

Strawberry Velvet Recipe Card

Strawberry Velvet
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Prep Time : 6-10 minutes

Cook time : 0-5 minutes

Serve : 4

Level Of Cooking : Easy

Ingredients for Strawberry Velvet

  • Vanilla ice cream 4 scoops

  • Strawberries chopped 8

  • Strawberry crush 1/2 cup

  • Yogurt 4 cups

  • Ice cubes 10-12

Method

Step 1

Blend strawberry crush, yogurt, vanilla ice cream and ice cubes in a blender.

Step 2

Pour this into four glasses.

Step 3

Serve chilled garnished with chopped strawberries.

How to make Strawberry Velvet

Step 1

Blend strawberry crush, yogurt, vanilla ice cream and ice cubes in a blender.

Step 2

Pour this into four glasses.

Step 3

Serve chilled garnished with chopped strawberries.

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