How to make Seafood Moilee Spaghetti - Spaghetti cooked in the famous Kerala dish - mixed seafood moilee.

This recipe is from FoodFood TV channel & has featured on Turban Tadka.

Main Ingredients : Spaghetti (स्पेघेटी), Prawns

Cuisine : Indo-Italian

Course : Noodles and Pastas

Seafood Moilee Spaghetti

The main difference between Italian and Indo Italian dishes is that the dishes which require stuffing, Indian vegetables and masalas replace the authentic Italian ones. 
Authentic Italian foods use the typical Italian herbs to flavour but very little chillies. And since we Indians like our food to be spicier, plenty of chilli flakes do the needful.

For more recipes related to Seafood Moilee Spaghetti checkout Peanut Sesame Spaghetti, Spaghetti With Pesto Chicken, Spaghetti Veg Bolognaise, Spaghetti Aglio Olio . You can also find more Noodles and Pastas recipes like Canton Style Vegetarian Chowmein, Dried cheesy pasta, maggi, Penne Pasta in Pumpkin sauce.