How to make Sahlab - A traditional Jordanian pudding.

This recipe is from FoodFood TV channel & has featured on Sanjeev Kapoor Kitchen.

Main Ingredients : Milk (दूध), Sugar (चीनी)

Cuisine : Jordanian

Course : Desserts

Sahlab

Dessert is mostly referred to a final sweet course that concludes a meal, but those with a serious sweet tooth will agree that anytime is dessert time. The array of ingredients that you can use to prepare these decadent delights gives you plenty of room for innovation and variety.

For more recipes related to Sahlab checkout Kesari Indrayani, Coconut Bread Pudding, Coconut Custard, Chennar Payesh . You can also find more Desserts recipes like shrikhand, Chocolate Dipped Banana, Cheesecake Bites, Coconut Pie.