How to make Rattalu Sabudane ki Tikkiyan - Sweet potato, sabudana and peanut tikkis.

This recipe is from FoodFood TV channel & has featured on Turban Tadka.

Main Ingredients : Sweet potato (शक्करकंद), Sago (sabudana) (साबुदाना)

Cuisine : Indian

Course : Snacks and Starters

Rattalu Sabudane ki Tikkiyan

Hindi: Aloo

Why is it that when you are stuck at “what should we cook today” the answer is always “make some aloo!” Potatoes are like this…extremely popular and have multipurpose usage.

And did you always think that eating a potato will make you fat?
Well, don’t – it is a surprising source of vitamin C and provides useful amounts of starch, thiamine and niacin and around a hundred grams will provide about eighty calories.
Little did you know!

 

For more recipes related to Rattalu Sabudane ki Tikkiyan checkout Mashed Sweet Potatoes, Shakkarkandi aur Kiwi Chaat, Sweet Potato Cakes, Mishti Alurpuli . You can also find more Snacks and Starters recipes like Thai Lettuce Wraps with Minced Chicken, Chuara Matar, Cheesy Jacket Potatoes, Kung Pao Potatoes.