Rainbow Rice Recipe - Cooked rice tossed with green capsicum, carrot, corn and red capsicum

This recipe is contributed by Member Riya Chakraborty.

Main Ingredients : Cooked basmati rice, Oil

Cuisine : Thai

Course : Rice

Rainbow Rice

Rainbow Rice Recipe - how to make Rainbow Rice


Prep Time : 11-15 minutes

Cook time : 11-15 minutes

Serve : 4

Level Of Cooking : Medium


  • Cooked basmati rice 3 cups

  • Oil 2 tablespoons

  • Corn kernels 1/2 cup

  • Red capsicum finely chopped1

  • Green capsicum finely chopped1 small

  • Carrot grated1/2 medium

  • Green peas 1/2 cup

  • Salt to taste

  • Lemon juice 1 tablespoon

  • coriander leaves chopped2 tablespoons


Step 1

Heat oil in a non stick pan.

Step 2

Add corn, green capsicum, red capsicum, carrot, green peas and sauté for four to five minutes.

Step 3

Add rice, salt and toss well. Cook for four to five minutes.

Step 4

Serve hot garnished with coriander leaves.

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