Sanjeev Kapoor

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Pudina Chaas

A refreshing drink in summer prepared using buttermilk.

This is an exclusive website recipe.

Preparation Time : 11-15 minutes

Cooking time : 0-5 minutes

Servings : 4

Pudina Chaas

Main Ingredients

Yogurt, Fresh mint leaves





Level Of Cooking


Try something new


  • Yogurt
    1 1/2 cups
  • Fresh mint leaves torn
    4 tablespoons
  • Green chilli
  • Ginger peeled
    1 inch piece
  • Sea salt
    to taste
  • Roasted cumin powder
    1 teaspoon
  • Dry mint leaves crushed
    1 teaspoon
  • Ice cubes crushed
    as required


Step 1

Grind fresh mint leaves, green chilli, ginger and sea salt together to a coarse paste in a mortar with a pestle.

Step 2

Blend this paste with yogurt, adding roasted cumin powder and four cups of water.

Step 3

Pour chaas equally in four glasses, garnish with fresh mint leaves and serve immediately.

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