Potato Chips Omelette Recipe - Eggs cooked over a bed of masaledar potato chips

This recipe is contributed by Member Linda Gonsalves Fernandes.

Main Ingredients : Potato wafers, Eggs

Cuisine : French

Course : Snack

Potato Chips Omelette

Potato Chips Omelette Recipe - how to make Potato Chips Omelette


Prep Time : 6-10 minutes

Cook time : 11-15 minutes

Serve : 4

Level Of Cooking : Easy


  • Potato wafers 500 grams

  • Eggs beaten3

  • Green chillies chopped 2

  • Onion chopped 1 large

  • Tomato chopped 1 large

  • Oil 2 tablespoons

  • Fresh coriander leaves chopped 2 tablespoons


Step 1

Heat oil in a non-stick pan. Add green chillies and onions and saute till translucent.

Step 2

Add tomatoes, cover the pan and let it cook on low flame for two minutes.Add chips and one cup water and bring it to boil.

Step 3

Lower the flame and pour beaten eggs all over the chips. Sprinkle coriander leaves and cover and cook till the eggs form an omelette. Serve hot.

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