How to make Pizza With Herbs - Pizza base topped with herbs.

This recipe is from the book Italian Cooking.

Main Ingredients : Pizza base (पीज़ा बेस ), Mixed herbs (मिक्स्ड हर्बस)

Cuisine : Italian

Course : Snacks and Starters

Pizza With Herbs

Italian cuisine has developed through centuries of social and political changes, with roots stretching to antiquity.  Italian cuisine is simple and a number of dishes having only four to eight ingredients.  They rely mostly on the quality of ingredients rather than elaborate preparation.
Noteworthy changes in Italian cuisine happened with the discovery of the New World and the introduction of potatoes, tomatoes, bell peppers and maize, which are now an integral part of this cuisine.  Italian cuisine is known for its regional diversity each with a distinct taste.  This cuisine today is probably one of the most popular in the world.

For more recipes related to Pizza With Herbs checkout Flying Saucers, Pesto Pizza, Pizza Base Roll, Mini Pizza . You can also find more Snacks and Starters recipes like Amritsari Fish, Paneer Shawarma, Dal Sabudana(sago khichdi), Paneer Toasties.

Pizza With Herbs Recipe Card

Pizza With Herbs

Prep Time : 11-15 minutes

Cook time : 26-30 minutes

Serve :

Level Of Cooking : Easy

Taste : Mild

Ingredients for Pizza With Herbs Recipe

  • Pizza base 2

  • Mixed herbs 4 tablespoons

  • Salt to taste

  • Olive oil 6 tablespoon


Step 1

Preheat the oven to 200°C. Sprinkle herbs and salt over the pizza bases. Drizzle with olive oil and place on baking trays.

Step 2

Bake immediately for about ten minutes or until the crust is golden brown. Cut into wedges and serve hot.

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