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Pasta In Mushroom Sauce

When you are short of time, cook this – you will never regret it. This is a Sanjeev Kapoor exclusive recipe.

New Update
Main Ingredients Long Penne Pasta, Button Mushrooms
Cuisine Italian
Course Noodles and Pastas
Prep Time 11-15 minutes
Cook time 11-15 minutes
Serve 4
Taste Mild
Level of Cooking Moderate
Others Veg

Ingredients list for Pasta In Mushroom Sauce

  • 2 cups Long Penne Pasta boiled
  • 3/4 cup Button Mushrooms chopped
  • 1 tablespoon Butter
  • 4-5 Garlic chopped
  • 1 medium Onion chopped
  • 1 cup White Sauce
  • 1/2 teaspoon Dried oregano
  • 2 tablespoons Processed cheese grated
  • to taste Salt

Method

  1. To make the mushroom sauce, melt butter in a non-stick pan. Add garlic and sauté till light brown. Add onion and sauté till translucent.
  2. Add mushrooms and sauté for three to four minutes. Add three-fourth cup water and cook for two to three minutes. Add white sauce, oregano, cheese and salt and mix well. Add penne pasta and toss till the sauce coats the pasta. Serve hot.

Nutrition Info

Calories 852
Carbohydrates 99.3
Protein 25.7
Fat 39.1
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