How to make Pasta In Mushroom Sauce - When you are short of time, cook this – you will never regret it.
This is a Sanjeev Kapoor exclusive recipe.
Main Ingredients : Long Penne Pasta, Button Mushrooms (बटन मशरूम)
Cuisine : Italian
Course : Noodles and Pastas
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Pasta In Mushroom Sauce Recipe Card
What is the best thing one could rustle up in a hurry when hunger pangs are unbearable? The first thing that comes to mind is pasta! Believe it or not, it is the mainstay dish of all those who want a filling meal in a jiffy. What fascinates most food lovers is that it is available in a multitude of shapes, colours and now even flavours. The variety of shapes, sizes and designs include tubes, ribbons, spirals, shells, bows and wheels. Pleasures of pasta!
You can also find more Noodles and Pastas recipes like Vietnamese Crab Noodles, Cheese Sauce Spaghetti, Penne And Vegetables In Makhni Sauce, Peanut Pasta.
Prep Time : 11-15 minutes
Cook time : 11-15 minutes
Serve : 4
Level Of Cooking : Moderate
Taste : Mild
Ingredients for Pasta In Mushroom Sauce Recipe
Long Penne Pasta boiled 2 cups
Button Mushrooms chopped 3/4 cup
Butter 1 tablespoon
Garlic chopped 4-5
Onion chopped 1 medium
White Sauce 1 cup
Dried oregano 1/2 teaspoon
Processed cheese grated 2 tablespoons
Salt to taste
Method
Step 1
To make the mushroom sauce, melt butter in a non-stick pan. Add garlic and sauté till light brown. Add onion and sauté till translucent.
Step 2
Add mushrooms and sauté for three to four minutes. Add three-fourth cup water and cook for two to three minutes. Add white sauce, oregano, cheese and salt and mix well. Add penne pasta and toss till the sauce coats the pasta. Serve hot.
