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Main Ingredients | Crisp puris (papdi), Onion |
Cuisine | Fusion |
Course | Snacks and Starters |
Prep Time | 11-15 minutes |
Cook time | 16-20 minutes |
Serve | 4 |
Taste | Mild |
Level of Cooking | Easy |
Others | Veg |
Ingredients list for Papdi Pizza
- 20 Crisp puris (papdi)
- 1 large Onion
- 1 cup Pizza sauce
- 2 medium Potatoes boiled and sliced
- 200 grams Processed cheese grated
- 1 large Green capsicum seeded sliced horizontally
Method
- Preheat oven to 180°C. Cut onion into thick roundels and separate the rings. Grease a baking tray and arrange the papdis on it. Spread pizza sauce on the papdis.
- Place potato slices on some and onion rings on the rest. Heap grated cheese and place green capsicum slices on some of them. Sprinkle nylon sev. Put a little pizza sauce on top of some of the pizzas. Bake in the preheated oven till the cheese melts. Serve hot.
Nutrition Info
Calories | 1783 |
Carbohydrates | 196 |
Protein | 71.5 |
Fat | 72.3 |
Other Fiber | Zinc- 2.8mg |
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