How to make Orange Black Sesame Muffins - Muffins prepared with black sesame seeds and orange marmalade gives delicious flavour.

This recipe is from FoodFood TV channel & has featured on Sanjeev Kapoor Kitchen.

Main Ingredients : Orange Marmalade (ऑरेन्ज मारमालेड), Black Sesame Seeds

Cuisine : Fusion

Course : Snacks and Starters

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Orange Black Sesame Muffins Recipe Card

Orange Black Sesame Muffins
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Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.
Fusion food is a general term for the combination of various forms of cookery and comes in several forms.  

Prep Time : 16-20 minutes

Cook time : 16-20 minutes

Serve : 4

Level Of Cooking : Moderate

Taste : Sweet

Ingredients for Orange Black Sesame Muffins Recipe

  • Orange Marmalade 1/2 cup

  • Black Sesame Seeds roasted 1 1/2 tablespoons

  • Butter 6 tablespoons

  • Refined flour (maida) 1 3/4 cup

  • Baking powder 1 teaspoon

  • Baking soda 1/2 teaspoon

  • Powdered sugar 3/4 cup

  • Egg 1

  • Milk 3/4 cup

Method

Step 1

Preheat oven to 210°C. Melt orange marmalade and butter in a non-stick pan. Sift refined flour, baking powder, baking soda and powdered sugar into a bowl. Make a well in the centre and break the egg into it. Add a little milk and mix till smooth. Add rest of the milk and mix well. Add the melted marmalade-butter mixture and mix well. Add 1 tbsp black sesame seeds and mix.

Step 2

Pour the batter into silicone muffin moulds till ¾ full. Arrange them on a baking tray. Sprinkle some black sesame seeds on top and bake in the preheated oven for 12 minutes. Cool slightly, demould and serve.