How to make Orange Black Sesame Muffins Recipe - Muffins prepared with black sesame seeds and orange marmalade gives delicious flavour.

This recipe is from FoodFood TV channel & has featured on Sanjeev Kapoor Kitchen.

Main Ingredients : Orange marmalade (ऑरेन्ज मारमालेड), Sesame seeds (black) (काले तिल)

Cuisine : Fusion

Course : Desserts

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Orange Black Sesame Muffins

Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.
Fusion food is a general term for the combination of various forms of cookery and comes in several forms.  

For more recipes related to Orange Black Sesame Muffins checkout Orange Caramel Custard , Orange Cake , Orange Curd Rice . You can also find more Desserts recipes like Coconut Delight, Orange Caramel Custard With Saffron, Chocolate Mud Cake, Khubani Ka Meetha. Or try out these recipes from Fusion Cuisine like Makkai Palak Chauli Brown Pulao, Chicken Cheese Pops, Pear Idli Sandwich, Pasta Omlette.

Orange Black Sesame Muffins Recipe Card

Orange Black Sesame Muffins

Prep Time : 16-20 minutes

Cook time : 16-20 minutes

Serve : 4

Level Of Cooking :

Ingredients for Orange Black Sesame Muffins

  • Orange marmalade 1/2 cup

  • Sesame seeds (black) roasted 1 1/2 tablespoons

  • Butter 6 tablespoons

  • Refined flour (maida) 1 3/4 cup

  • Baking powder 1 teaspoon

  • Baking soda 1/2 teaspoon

  • Powdered sugar 3/4 cup

  • Egg 1

  • Milk 3/4 cup


Step 1

Preheat oven to 210°C. Melt orange marmalade and butter in a non-stick pan. Sift refined flour, baking powder, baking soda and powdered sugar into a bowl. Make a well in the centre and break the egg into it. Add a little milk and mix till smooth. Add rest of the milk and mix well. Add the melted marmalade-butter mixture and mix well. Add 1 tbsp black sesame seeds and mix.

Step 2

Pour the batter into silicone muffin moulds till ¾ full. Arrange them on a baking tray. Sprinkle some black sesame seeds on top and bake in the preheated oven for 12 minutes. Cool slightly, demould and serve.

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MasterChef Sanjeev Kapoor

Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.