How to make Oats Pancake With Maple Syrup -

A favourite breakfast recipe – pancakes made healthy too.

This recipe has featured on the show Khanakhazana.

Main Ingredients : Oatmeal (ओटमील), Refined flour (maida) (मैदा)

Cuisine : Canadian

Course : Snacks and Starters

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For more recipes related to Oats Pancake With Maple Syrup checkout Oatmeal Cookies, Baked Oatmeal, Oat Pancakes. You can also find more Snacks and Starters recipes like Cinnamon French Toast with Vanilla Icecream, German Pretzels, Bhel Puri, Bhutta.

Oats Pancake With Maple Syrup

Oats Pancake With Maple Syrup Recipe Card

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You can’t eat breakfast at night or dinner in the afternoon – but snacks? that you can eat anytime of the day! Along with tea, after school or at a birthday party – snacks are every foodie’s ultimate favourite. Healthy snacking is the best way to satisfy your munchies without the worry of to many added calories.

Prep Time : 11-15 minutes

Cook time : 11-15 minutes

Serve : 4

Level Of Cooking : Moderate

Taste : Sweet

Ingredients for Oats Pancake With Maple Syrup Recipe

  • Oatmeal 1/4 cup

  • Refined flour (maida) 1/2 cup

  • Whole wheat flour (atta) 1/2 cup

  • Soda bicarbonate 1/4 teaspoon

  • Baking powder 1/4 teaspoon

  • Powdered sugar 2 tablespoons

  • Eggs 3

  • Buttermilk 1 1/2 cups

  • Milk 1/2 cup

  • Oil 2 tablespoons

  • Vanilla essence a few drops

  • Maple syrup as required

Method

Step 1

Sieve together refined flour, whole wheat flour, soda bicarbonate and baking powder into a bowl. Add powdered sugar and mix. Add eggs and mix. Add buttermilk and mix well to make a smooth batter. Add oatmeal and milk and mix.

Step 2

Add a little oil and vanilla essence and mix well. Heat a pan, grease it with a little oil. Pour a ladleful of batter and spread around the pan. Drizzle a little oil all round and let it cook on medium heat for two minutes.

Step 3

Flip and cook on the other side. Serve hot with maple syrup. You can also serve it with fresh fruits or with honey.

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MasterChef Sanjeev Kapoor

Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.