How to make Moong Stuffed Capsicum - Capsicums stuffed with spicy moong dal mixture and baked.

This recipe is from FoodFood TV channel & has featured on Sanjeev Kapoor Kitchen.

Main Ingredients : Skinless Split Green Gram, Green Capsicum (हरी शिमला मिर्च )

Cuisine : Fusion

Course : Snacks and Starters

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Moong Stuffed Capsicum

Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.
Fusion food is a general term for the combination of various forms of cookery and comes in several forms.  

For more recipes related to Moong Stuffed Capsicum checkout Moong Dal Puri Chaat, Moong Dal aur Til ke Vade. You can also find more Snacks and Starters recipes like Bhuna Bhutta, Poha, Parmesan Cheese Tikka, machine keel no tikki.