How to make Mirchi Mutton - Boneless mutton cooked with plenty of chillies to make this delicacy.

This recipe is from FoodFood TV channel & has featured on Sanjeev Kapoor Kitchen.

Main Ingredients : Boneless mutton (हड्डी रहित मटन), Banarasi red chilli pickle pieces

Cuisine : Uttar Pradesh

Course : Main Course Mutton

Mirchi Mutton

Hindi: gosht
What’s a biryani without some succulent pieces of mutton wrapped in a perfect blend of aromatic spices and herbs!? Yes, though other meats being more common, biryani eaters all over the world can easily swear by mutton. And not just biryanis, curries, bakes and all other preparations with this wonderful meat are always special. Did you know, unlike other dishes, a day-old mutton prep will always be all the more tastier on the palate! Try it the next time you plan on to take on this meat.

For more recipes related to Mirchi Mutton checkout Mutton Curry, Kadai Gosht Hussainee, Mutton Khichda, Thom Methi Mutton . You can also find more Main Course Mutton recipes like Keeme Ki Kadhi, Lamb Balls with Couscous, Sindhi Mutton, Keema Karela.