How to make Methi Brown Poha Biryani - This healthy brown pressed rice biryani makes a wonderful one dish meal.

This recipe is from FoodFood TV channel & has featured on Sanjeev Kapoor Kitchen.

Main Ingredients : Fresh fenugreek leaves, Brown pressed rice (ब्राउन पोहा)

Cuisine : Indian, Fusion

Course : Main Course Vegetarian

Methi Brown Poha Biryani

Contrary to popular belief a vegetarian diet gives you all the nutrients you will ever require to live a fit and healthy life. With low saturated fat and cholesterol, high fiber content and rich complex carbohydrates - veggie delights like greens, pulses and curries are your best bet at a meal which is nutritious and tasty!

For more recipes related to Methi Brown Poha Biryani checkout Methi Tomato Paneer, Sukhi Metho Wadiyaan, Methi Urad Dal ki Subzi. You can also find more Main Course Vegetarian recipes like Potato Bhaji, Cheynempet Pusknika, Soya Chettinad, Corn Pepper Au Gratin.