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| Main Ingredients | Raw mangoes, Sugar |
| Cuisine | Maharashtrian |
| Course | Beverages |
| Prep Time | 6-10 minutes |
| Cook time | 6-10 minutes |
| Serve | 4 |
| Taste | Mild |
| Level of Cooking | Medium |
| Others | Veg |
Ingredients list for Mango delight
- 4 Raw mangoes boiled
- 8 tablespoons Sugar
- 1/2 teaspoon Green cardamom powder
- a few strands Saffron (kesar)
Method
- Remove the skin of the mangoes and take out the pulp.
- Add sugar, green cardamom powder and saffron and blend it in a blender to a smooth paste.
- Add six cups of water and mix well. Keep it the refrigerator.
Serve chilled.
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