How to make Mango Cubes

This recipe is contributed by Member Varun Mishra.

Main Ingredients : Mango puree (मैंगो प्यूरी ), Yogurt (दही)

Cuisine : Fusion

Course : Desserts

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Mango Cubes

Mango Cubes Recipe Card

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Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.
Fusion food is a general term for the combination of various forms of cookery and comes in several forms.  

Prep Time : 16-20 minutes

Cook time : 41-50 minutes

Serve : 4

Level Of Cooking : Easy

Taste : Sweet

Ingredients for Mango Cubes Recipe

  • Mango puree 1 cup

  • Yogurt 1/2 cup

  • Milk powder 1/2 cup

  • Condensed milk 1/4 cup

  • Roasted and rolled oats 2 tablespoons

  • Sugar 2 tablespoons

  • Vanilla essence 1/2 teaspoon

Method

Step 1

Blend together yogurt, milk powder, condensed milk, roasted oats, mango puree, sugar, vanilla essence to a smooth paste.

Step 2

Pour the mixture in the tray and refrigerate for four to five hours.

Step 3

Remove and cut into cubes. Serve chilled.

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