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Mango Achaar Cooler

An unusual drink this – mango pickle masala blended with mango juice, sugar syrup an Tabasco sauce. This is a Sanjeev Kapoor exclusive recipe.

New Update
Mango Achaar Cooler

Main Ingredients mango juice, Mango pickle
Cuisine Fusion
Course Beverages
Prep Time 6-10 minutes
Cook time 0-5 minutes
Serve 4
Taste Tangy
Level of Cooking Easy
Others Veg

Ingredients list for Mango Achaar Cooler

  • 1 cup mango juice
  • 1 teaspoon Mango pickle masala
  • 4 tablespoons Sugar syrup
  • ¼ teaspoon Tabasco sauce
  • as required Ice cubes

Method

  1. Blend together mango juice, pickle masala, sugar syrup and Tabasco sauce till well combined.
  2. Add ice cubes and stir.
  3. Pour into individual tall glasses and serve chilled.
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