Lemon Chilli Prawn Stick Recipe - Prawns marinated with sauces and grilled - a tangy and tasty recipe.

This is an exclusive website recipe.

Main Ingredients : Prawns (kolambi/jhinga) ,

Cuisine : Continental

Course : Starter

Lemon Chilli Prawn Stick

Lemon Chilli Prawn Stick Recipe - how to make Lemon Chilli Prawn Stick


Prep Time : 1.30-2 hour

Cook time : 26-30 minutes

Serve : 4

Level Of Cooking : Medium


  • Prawns (kolambi/jhinga) peeled and deveined20 large

  • Garlic crushed 2 cloves

  • Ginger grated 1/2 inch piece

  • Fresh coriander leaves chopped 2 tablespoons

  • Chilli sauce 1 tablespoon

  • Light soy sauce 1 tablespoon

  • Honey 1 tablespoon

  • Lemon juice 3 tablespoons


Step 1

Mix garlic, ginger, coriander leaves, chilli sauce, soy sauce, honey and lemon juice in a bowl.

Step 2

Add prawns and toss in the mixture and leave it in the refrigerator to marinate for an hour.

Step 3

Thread each prawn on a skewer.

Step 4

Preheat grill. Grill prawns for three minutes or until they turn pink or till they lose their transparency.

Step 5

Serve hot.

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