Kutchi Beer Recipe - A beer without beer - a spicy yogurt drink

This recipe is from FoodFood TV channel & has featured on Sanjeev Kapoor Kitchen.

Main Ingredients : Yogurt , Green chillies

Cuisine : Gujarati

Course : Beverages

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Kutchi Beer

Kutchi Beer Recipe - How to make Kutchi Beer


Prep Time : 0-5 minutes

Cook time : 16-20 minutes

Serve :

Level Of Cooking : Easy


  • Yogurt 1 cup

  • Green chillies chopped1 tablespoon

  • Roasted cumin powder 1 tablespoon

  • Salt to taste

  • Black salt (kala namak) to taste

  • Fresh mint leaves a few

  • Fresh coriander sprigs a few

  • Ice cubes as required


Step 1

Put yogurt, green chillies, cumin powder, salt, black salt, mint leaves and coriander sprigs in a blender jar and blend well.

Step 2

Add ice cubes and blend again. Pour into individual beer bottles and serve chilled.

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