How to make Kozhi Karuveppalai Soup - A clear chicken soup with chicken pieces.

This is a Sanjeev Kapoor exclusive recipe.

Main Ingredients : Chicken Bones (चिकन की हड्डियाँ), Boneless Chicken (हड्डी रहित चिकन)

Cuisine : Tamil Nadu

Course : Soups

Kozhi Karuveppalai Soup

Hindi: murgh
Be a kid or a teenage or an adult or an oldie, chicken lovers trend all over the world at all times! One meat that is a favourite of all beyond belief! When cooked, it can be presented in many guises. Sauté it, fry it, toss it, bake it, steam it – eat it the way you want to. Whatever its form may be upon being cooked, its flavour may change but its flesh remains high in protein, low in fat and can be digested easily.

For more recipes related to Kozhi Karuveppalai Soup checkout Clear Chicken Soup, Chicken Shorba. You can also find more Soups recipes like Cucumber Gazpacho, Cucumber Spinach Soup with Fennel Croutons, German Beer Cheese Soup, Broccoli And Toasted Pinenut Shorba.