Home » Recipes » Khubani ka Meetha

Khubani ka Meetha

Rated 3/5 based on 1 customer reviews

This is an exclusive website recipe.

Preparation Time : 6-10 minutes

Cooking time : 11-15 minutes

Servings : 4

Khubani ka Meetha

Main Ingredients

Dry apricots (khubani) , Sugarfree Natura

Cuisine

Hyderabadi

Course

Desserts

Level Of Cooking

Easy

Ingredients

  • Dry apricots (khubani)
    500 grams
  • Sugarfree Natura
    1/4 cup
  • Fresh malai (cream)
    1/4 cup

Method

Step 1


Soak the apricots in three cups of water overnight. Remove the seeds. Crack open the seeds. Remove the kernels and blanch them. Remove the skin and set aside the kernels for garnishing.

Step 2


Boil the apricots using the same water in which they were soaked. Add the Sugarfree Natura after ten minutes and mix well till well blended.

Step 3


Remove from heat and cool slightly. Keeping aside some apricots, puree the rest. Simmer the puree with the reserved whole apricots.

Step 4


Serve garnished with the malai and apricot kernels.

Try something new

Wishlist