How to make Kesari Seafood Biryani - A very tasty seafood rice preparation strongly flavoured with saffron.

This recipe has featured on the show Khanakhazana.

Main Ingredients : Basmati Rice (बासमती चावल), Prawns

Cuisine : Indian

Course : Rice

Kesari Seafood Biryani

Hindi: chawal
How many times have we thought rice is a blessing? We use it for holy purposes but we also can pressure up a quick pulao or khichdi when hunger pangs are drumming away! This is one grain that is about 98% percent digestible. In India we are familiar with Basmati, Patna or brown rice but it is also available as Italian Rice and Glutinous Rice which is popular in Chinese and Japanese cuisines.

For more recipes related to Kesari Seafood Biryani checkout Jeera Rice, Jodhpuri Vegetable Pulao, Vegetable Biryani, Erra Sadam . You can also find more Rice recipes like Punjabi pulav, Masaledar Shimla Mirch Wale Chawal, Sichuan Kimchi Rice, Sichuan Vegetable Fried Rice.