Kesari Sandesh Recipe - A must try sweet delicacy made from chenna.

This is an exclusive website recipe.

Main Ingredients : Chenna, Sugar

Cuisine : Bengali

Course : Mithais

Kesari Sandesh

Kesari Sandesh Recipe - Kesari Sandesh


Prep Time : 16-20 minutes

Cook time : 26-30 minutes

Serve : 4

Level Of Cooking : Easy


  • Chenna 500 grams

  • Sugar 125 grams

  • Saffron (kesar) 1/2 gram

  • Edible yellow colour a few drops

  • Silver warq a few drops


Step 1

Take fresh chenna and knead it till it is soft and smooth. Add sugar and cook in a pan on slow heat, stirring continuously till it is thick. It should not be very dry.

Step 2

Stir in saffron and natural yellow colour. Remove from heat and continue to stir till it is a little cooler and can be handled with hands.

Step 3

Shape them into small balls, press them from top lightly. Decorate with silver warq and saffron.

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