Sanjeev Kapoor

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Instant chocolate fudge

The secret of this fudge is digestive biscuits.

This recipe is contributed by Member Indira Mayooranadhan.

Preparation Time : 11-15 minutes

Cooking time : 6-10 minutes

Servings : 4

Instant chocolate fudge

Main Ingredients

Milk, Cocoa powder





Level Of Cooking


Try something new


  • Milk
    400 millilitres
  • Cocoa powder
    4 tablespoons
  • Butter
    4 tablespoons
  • Digestive biscuits crushed
    2 cups
  • Walnuts chopped
    1 cup


Step 1

Take condensed milk in a microwave bowl. Add cocoa powder and butter and mix.

Step 2

Put in the microwave and cook on microwave HIGH for two to three minutes. Stir it and again cook for a minute.

Step 3

Remove and add crushed biscuits and walnuts to it. And put it in the microwaave and cook further for two minutes.

Step 4

Remove and pour it a greased thali and then keep the thali in the refrigerator till it sets. Remove and cut into pieces.

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