How to make Idli Dosa Chutney Powder - Chilkewali urad dal and rice sauteed with spices, cooled and ground to a powder.

This recipe is contributed by Member dr. chitra phil.

Main Ingredients : Split black gram with skin (chilkewali urad dal) (छिलके वाली उड़द दाल), Rice (चावल)

Cuisine : TamilNadu

Course : Powders

Idli Dosa Chutney Powder

You can also find more Powders recipes like Molaga Podi, Simple Curry Powder, Garam Masala, Garam Masala Powder.