How to make Homemade Sausage Triangles - Filo pastry triangles stuffed with a spicy sausage filling

This recipe is from the book Wrap n Roll.

Main Ingredients : Chicken Sausages (चिकन सौसेज़), Filo Pastry (फाइलो पेस्ट्री )

Cuisine : Fusion

Course : Snacks and Starters

Homemade Sausage Triangles

Hindi: murgh
Be a kid or a teenage or an adult or an oldie, chicken lovers trend all over the world at all times! One meat that is a favourite of all beyond belief! When cooked, it can be presented in many guises. Sauté it, fry it, toss it, bake it, steam it – eat it the way you want to. Whatever its form may be upon being cooked, its flavour may change but its flesh remains high in protein, low in fat and can be digested easily.

For more recipes related to Homemade Sausage Triangles checkout Baked Chicken Sausages, Sausages in Hot Dog, Sausage Rolls, Spanish Chicken Croquetas . You can also find more Snacks and Starters recipes like Chinese Samosa, Baked Soya Roll, Chocolate Brownie, Masala Khichia Papad.