Hazelnut Coffee Milkshake Hazelnut-chocolate spread blended with coffee powder, milk and vanilla ice cream to make this delicious milkshake. This is a Sanjeev Kapoor exclusive recipe. By Sanjeev Kapoor 26 Oct 2015 in Recipes Course New Update " frameborder="0" allowfullscreen> Main Ingredients Coffee powder, Milk Cuisine Fusion Course Beverages Prep Time 0-5 minutes Cook time 0-5 minutes Serve 4 Taste Sweet Level of Cooking Easy Others Veg Ingredients list for Hazelnut Coffee Milkshake 4 tablespoons Coffee powder 1 1/2 cups Milk 5-6 tables Hazelnut-chocolate spread 500 millilitres Vanilla ice cream Method Take the coffee powder in a bowl. Add little water and heat in the microwave for 30 seconds to make the coffee decoction. Combine ice cream, hazelnut-chocolate spread, coffee decoction and milk in a blender jar and blend well. Decorate 4 individual tall glasses by swirling the hazelnut-chocolate spread on the sides and pour the prepared drink into each one of them. Serve chilled. #Coffee powder #Milk #Vanilla ice cream Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article