How to make Hariyali Tikki With Imli Chole - A filling snack of spinach tikkis served with sweet and sour chickpeas.

This recipe has featured on the show Khanakhazana.

Main Ingredients : Spinach (पालक), Potatoes (आलू)

Cuisine : Punjabi

Course : Snacks and Starters

Hariyali Tikki With Imli Chole

Hindi: palak
Treasure house of vitamins and minerals, spinach must be included in the week's menu. The usage can be varied: chopped spinach leaves cooked with potatoes is a semi-wet vegetable with rotis, a few spinach leaves thrown in with mixed vegetables and turned into a soup is lovely on a cold winter night, chopped and blanched spinach makes a different sort of raita, spinach puree can be used in cutlets or kababs, the list goes on.

For more recipes related to Hariyali Tikki With Imli Chole checkout Crispy Spinach Parcels, Spinach Corn Cheese Sandwich Toast, Spinach Pie, Spinach And Mushroom Pancakes . You can also find more Snacks and Starters recipes like Vegetable Spring Rolls, Baked Beans Wrap, Grilled Sesame Delight, Black-Eyed Bean Wada.