How to make Grilled Chicken with Pineapple Salsa - Marinated chicken breasts grilled and served with flavourful pineapple salsa.

This is a Sanjeev Kapoor exclusive recipe.

Main Ingredients : Boneless chicken breasts (हड्डी रहित चिकन ब्रेस्ट), Lemon juice (नींबु का रस)

Cuisine : Fusion

Course : Main Course Chicken

Grilled Chicken with Pineapple Salsa Recipe Card

Grilled Chicken with Pineapple Salsa
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Hindi: murgh
Be a kid or a teenage or an adult or an oldie, chicken lovers trend all over the world at all times! One meat that is a favourite of all beyond belief! When cooked, it can be presented in many guises. Sauté it, fry it, toss it, bake it, steam it – eat it the way you want to. Whatever its form may be upon being cooked, its flavour may change but its flesh remains high in protein, low in fat and can be digested easily.

For more recipes related to Grilled Chicken with Pineapple Salsa checkout Chicken Pasanda, Thai Style Chicken Breasts in Foil, Bhuna Murgh Anda Masala, Chengfu Chicken . You can also find more Main Course Chicken recipes like Kozhi Vartha Kari, Chicken in Burnt Chilli Sauce, Stir Fried Garlic Chicken with Coriander, Mustard Glazed Chicken.

Prep Time : 0-5 minutes

Cook time : 21-25 minutes

Serve : 4

Level Of Cooking : Easy

Taste : Mild

Ingredients for Grilled Chicken with Pineapple Salsa Recipe

  • Boneless chicken breasts 2

  • Lemon juice 1 teaspoon

  • Salt to taste

  • Soy sauce 1 tablespoon

  • Garlic chopped 1 tablespoon

  • Orange juice 2 tablespoons

  • All spice powder 1 teaspoon

  • Paprika powder 1 teaspoon

  • Oil 2 tablespoons

  • Pineapple salsa

  • Pineapple chopped 1 cup

  • Radish chopped 1/2 cup

  • Onion finely chopped 1 small

  • Lemon juice 1 tablespoon

  • Jalapenos chopped 1 tablespoon

  • Fresh coriander leaves chopped 2 tablespoons

Method

Step 1

Slice chicken breasts into halves. Add lemon juice, salt, soy sauce, garlic, orange juice, all-spice powder and paprika powder. Rub well and let it marinate for 10-15 minutes.

Step 2

To make salsa, combine pineapple, radish, onion, lemon juice, jalapenos and chopped coriander and mix well. Keep in the refrigerator.

Step 3

Heat oil in a non-stick grill pan. Place the marinated chicken on it, cover and cook for 3-4 minutes on each side or till the chicken is completely cooked.

Step 4

Serve hot with pineapple salsa.