How to make Greenpeas Kachori - Spicy and flavourful green pea mixture stuffed into refined flour balls, and deep fried.

This recipe is contributed by Member kunjal vora.

Main Ingredients : Green peas (हरे मटर), Cinnamon

Cuisine : Indian

Course : Snacks and Starters

Greenpeas Kachori

Hindi: matar
You might be picking out these emerald hued little jewels from your food. But, wait, before you do that anymore! As these are a good source of fibre and potassium, which keeps all of our body cells functioning properly. Just when you thought that green peas are only used to add that extra punch to your savoury dishes, try a rich, creamy matar ki kheer to satiate your sweet buds too!

For more recipes related to Greenpeas Kachori checkout Matar ke Samose, Matar Paneer ki Tikki, Matar Paneer Samosa, Matar Paneer Burger . You can also find more Snacks and Starters recipes like Papdi Pizza, Herbed Potato Wedges, Puchka, Steamed Egg Katori .