How to make Green Peas and Pista Burfi - Green beauty – green peas and pistachios make a wonderful combination.

This recipe is from FoodFood TV channel & has featured on Sanjeev Kapoor Kitchen.

Main Ingredients : Green Peas (हरे मटर), Pistachios (पिस्ते )

Cuisine : Indian

Course : Mithais

Green Peas and Pista Burfi

Hindi: matar
You might be picking out these emerald hued little jewels from your food. But, wait, before you do that anymore! As these are a good source of fibre and potassium, which keeps all of our body cells functioning properly. Just when you thought that green peas are only used to add that extra punch to your savoury dishes, try a rich, creamy matar ki kheer to satiate your sweet buds too!

You can also find more Mithais recipes like Sattu aur Mawa Laddoo, Kesari Peda, Kelya Cha Halwa, Ananas Ka Meetha.