How to make Gajar Halwa And Sponge Sizzler - A fusion dessert with cake, gajar halwa, all sizzled with rabdi.

This recipe has featured on the show Khanakhazana.

Main Ingredients : Vanilla sponge cake (वेनीला स्पौन्ज केक), Chocolate sponge cake (चॉकलेट स्पौंज केक)

Cuisine : Fusion

Course : Desserts

Gajar Halwa And Sponge Sizzler

Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.
Fusion food is a general term for the combination of various forms of cookery and comes in several forms.  

For more recipes related to Gajar Halwa And Sponge Sizzler checkout Instant ChIlled Cake Puding, Special Cake, Lamington, Baked Alaska . You can also find more Desserts recipes like Fruit and Vegetable Popsicles, Basic Shortcrust Pastry, Fruit Ball Float, Lemon Curd Tarts.