How to make Egg Chaat - Hard boiled eggs with vegetables tossed in spices

This recipe is from FoodFood TV channel & has featured on Sanjeev Kapoor Kitchen.

Main Ingredients : Hard boiled eggs (उबले हुए अंडे), Coriander and mint chutney (हरे धनिये-पुदीने की चटनी)

Cuisine : Indian

Course : Snacks and Starters

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Egg Chaat

Hindi: anda
You should always stack your fridge with at least a dozen of them. Why? Handiest food to have around! Kids are hungry? Make some egg sandwiches. Guests come in, make an egg curry or egg biryani. You are hungry? Poach an egg and have it topped with stir fried veggies – perfect protein source for the body! Check the freshness – keep a raw egg in a bowl of water. Fresh eggs will stay at the bottom while stale eggs stand on end or float.

For more recipes related to Egg Chaat checkout Devilled Eggs with Pesto. You can also find more Snacks and Starters recipes like Stuffed Pizza, Crispy Barbeque Chicken, Hariyali Tikki With Imli Chole, Uralai Chops.