How to make Easy Chocolate Cake - You can now bake your favourite chocolate cake ever so easily.
This recipe is contributed by Member dr. chitra phil.
Main Ingredients : Refined flour (maida) (मैदा), Cocoa powder (कोको पावडर)
Cuisine : Fusion
Course : Desserts
Easy Chocolate Cake Recipe Card
Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.
Fusion food is a general term for the combination of various forms of cookery and comes in several forms.
For more recipes related to Easy Chocolate Cake checkout Pancake, Teatime Cardamon Cake, Sweet Surprise, Beetroot Cake . You can also find more Desserts recipes like Easter Eggs, Gulab Jamun Icecream, Black Forest Souffle, Chocolate Truffles.
Prep Time : 11-15 minutes
Cook time : 31-40 minutes
Serve : 4
Level Of Cooking : Moderate
Taste : Sweet
Ingredients for Easy Chocolate Cake Recipe
Refined flour (maida) 1 cup
Cocoa powder 4 teaspoons
Baking powder 1 teaspoon
Sugar 1 cup
Egg 2
Milk 3/4 cup
Oil 3/4 cup
Method
Step 1
In a bowl sieve the flour and cocoa powder and add baking powder, sugar and mix well.
Step 2
In another bowl break and whisk the eggs well. Add milk and oil and mix well. Add the mixture to the dry flour mix and blend well so that no lumps are left. Grease a non stick vessel with little oil and transfer the cake mix and seal the top with aluminum foil.
Step 3
Boil two cups of water in a pressure cooker and place the vessel in it. Covr and cook without the whistle for half an hour.
Step 4
Allow it to cool and remove the cake from the vessel. Make the icing of your choice or serve cut into slices with tea.
